TDY Take Out w/ Bennett – Ep.13, Tavola Restaurant + Bar

Watch Ep.13 below and order take out from Tavola's

November 19, 2020
TDY Take Out w/ Bennett – Ep.13, Tavola Restaurant + Bar
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In the thirteenth episode and season finale of TDY Take Out, Bennett chats with Danny Burns, Manager of Tavola Restaurant + Bar.

Order take out from Tavola's now!

Listen Live Now on 96.5 TDY

Tavola Restaurant + Bar, located on 400 W. Sproul Road Springfield, PA, is most well known for their unique, outdoor dining experience on their massive patio overlooking the golf course at Springfield Country Club, paired with their delicious brick oven pizza, cheesesteak eggrolls, and signature pasta dishes.

Their hottest items for take-out? "Brick oven pizza, cheesesteak eggrolls, shrimp lejon, burgers, crab cakes and pasta dishes, plus our kid's meals, and our homemade seasonal desserts."

Featured on this episode are:

  • Cheesesteak Eggrolls: Scratch-made with Certified Angus Beef and melted cooper sharp cheese, side of chipotle remoulade sauce
  • Cheeseburger Pizza: Seasoned ground beef, American cheese, pickles, shredded lettuce, ketchup and thousand island drizzle, sesame seed crust
  • Whiskey Burger: Certified Angus Beef, slow-cooked whiskey caramelized onions, beer cheese sauce, brioche bun, side of fries
  • Crab Cake Sandwich: signature crab cake, spicy citrus aioli, brioche bun, side of fries
  • Shrimp and Crab Linguini: with broccoli and tomato in a white wine garlic sauce
  • Apple Cobbler: Warm shortbread apple cobbler streusel topped with caramel sauce and vanilla ice cream

Watch the season finale of TDY Take Out below!

TDY Take Out is Presented By Miller Lite #ItsMillerTime

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